Day 35- Hot Potato

I seem to have a bit of an addiction to stuffed baked potatoes lately. I use the microwave to bake the potato, then cut it in half and scoop out the insides, mash it with some butter and cheese, then refill the empty potato. They go in the oven for about 20 minutes after. I went to turn on the oven today to bake it off, then I realized how silly and wasteful it was to heat up that big oven for a tiny potato. I decided that using the toaster oven would be a much greener option. So, from now on, if I'm baking something small enough, I will skip the regular sized oven and go with the toaster oven to save energy.